WHO WE ARE
A PASSION BORN FROM THE SEA
Del Pesce is a group specialising in the production and distribution of farmed fish.
For over 20 years, the Group has been producing sea bass, sea bream and meagre in Italy, ensuring the market high quality products 100% Italian from birth.
THE PLANTS
“OUR JOURNEY THROUGH ITALY”
Del Pesce is one of Italy’s leading operators in the aquaculture sector, breeding sea bream, sea bass and meagre. It has six production sites in Italy, a logistics management centre and a hatchery that provides production autonomy. Moreover, continuous controls give the product high quality standards and improved animal welfare.
Del Pesce has facilities located throughout the peninsula thanks to which it is able to always ensure fresh products close to the various points of sale.
MANUFACTURING SITES
CAGES IN THE SEA
WORKERS
CERTIFICATIONS
SUSTAINABILITY
“THE FUTURE IN OUR HANDS”
We have embarked on a journey to measure and communicate our sustainability strategies and the social, environmental and economic performance produced. This dedicated project represents the output of an initial assessment, which will lead to the publication of the Group’s first Sustainability Report in 2023.
AQUACULTURE
‘OUR HEALTHY ENVIRONMENT’
Aquaculture is form of agricultural production, taking place in fresh or salt water, for the purpose of fish farming. The aim is to generate economic and environmental benefits in response to increased market demand of fish.
THE SUPPLY CHAIN
“THE VALUE OF OUR WORK”
The supply chain is the set of processes that operate along the entire production course of our fish. Along this chain, we strive to maintain high quality standards by preserving the welfare of our fish from birth to distribution.
OUR PRODUCTS
‘FROM THE SEA TO THE TABLE’
Del Pesce has been producing Italian sea bass, sea bream and meagre from birth. Our production is certified Global Gap, Antibiotic Free and IFS Food.
WHO WE ARE
A PASSION BORN FROM THE SEA
Del Pesce is a group specialising in the production and distribution of farmed fish.
For over 20 years, the Group has been producing sea bass, sea bream and meagre in Italy, ensuring the market high quality products 100% Italian from birth.
THE PLANTS
“OUR JOURNEY THROUGH ITALY”
Del Pesce is one of Italy’s leading operators in the aquaculture sector, breeding sea bream, sea bass and meagre. It has six production sites in Italy, a logistics management centre and a hatchery that provides production autonomy. Moreover, continuous controls give the product high quality standards and improved animal welfare.
Del Pesce has facilities located throughout the peninsula thanks to which it is able to always ensure fresh products close to the various points of sale.
MANUFACTURING SITES
CAGES IN THE SEA
WORKERS
CERTIFICATIONS
SUSTAINABILITY
“THE FUTURE IN OUR HANDS’.
We have embarked on a journey to measure and communicate our sustainability strategies and the social, environmental and economic performance produced. This dedicated project represents the output of an initial assessment, which will lead to the publication of the Group’s first Sustainability Report in 2023.
AQUACULTURE
‘OUR HEALTHY ENVIRONMENT’
Aquaculture is form of agricultural production, taking place in fresh or salt water, for the purpose of fish farming. The aim is to generate economic and environmental benefits in response to increased market demand of fish.
THE SUPPLY CHAIN
“THE VALUE OF OUR WORK”
La filiera è l’insieme di processi che operano lungo tutto il percorso di produzione dei nostri pesci. Durante questo percorso, ci impegniamo a mantenere alti standard di qualità garantendo il benessere dei nostri pesci dalla nascita alla distribuzione.
PRODUCTS
“FROM THE SEA TO THE TABLE”
Del Pesce has been producing Italian sea bass, sea bream and meagre from birth. Our production is certified Global Gap, Antibiotic Free and IFS Food.